Stuffed Cherry Tomatoes with Herbed Cheese is an incredible appetizer that will wow your guests! These delightful little treats are not only visually appealing but truly delicious. Every bite reveals a harmonious blend of fresh ingredients that highlights the juicy sweetness of cherry tomatoes paired with creamy herbed cheese. Perfect for parties, family gatherings, or a simple snack, this dish is bound to impress.
If you’ve never tried Stuffed Cherry Tomatoes with Herbed Cheese, you are in for a treat. The burst of flavor from the juicy tomatoes, along with the rich, tasty filling, creates a sensory experience. Your palate will dance with joy as you savor the contrast of textures. Whether you’re hosting a dinner party or enjoying a quiet night in, this recipe brings excitement to any table. Let’s explore why this dish is a must-try, how to prepare it, and tips for serving it flawlessly.
Why You’ll Love This Recipe
Stuffed Cherry Tomatoes with Herbed Cheese is an easy and satisfying recipe that offers more than just taste. Here are several reasons you’ll fall in love with this dish:
1. Fresh Ingredients – The use of fresh cherry tomatoes and herbs ensures vibrant flavors and nutrients.
2. Easy to Make – Simple steps make it accessible for all skill levels. Even beginners can produce impressive results!
3. Versatile – You can customize the herbed cheese filling based on your preferences or dietary needs, such as lactose-free options.
4. Impressive Presentation – The colorful and elegant appearance makes it a stunning addition to any appetizer spread.
5. Great for Any Occasion – Whether it’s a holiday gathering, picnic, or casual get-together, these stuffed tomatoes are always a hit.
6. Healthy Snack Option – With low calories and nutritious ingredients, it’s a guilt-free way to indulge.
With these exciting elements, Stuffed Cherry Tomatoes with Herbed Cheese is sure to become a favorite recipe that you return to time and time again!
Preparation and Cooking Time
Creating this delicious appetizer takes only a small amount of time. Here’s how long you can expect each step to take:
– Preparation Time: 15 minutes
– Cooking Time: 0 minutes (no baking!)
– Total Time: 15 minutes
This quick prep makes it ideal for last-minute gatherings or when you want to treat yourself!
Ingredients
– 24 cherry tomatoes
– 8 oz (225 g) cream cheese, softened
– ½ cup feta cheese, crumbled
– 1 tablespoon fresh chives, chopped
– 1 tablespoon fresh parsley, chopped
– 1 teaspoon garlic powder
– Salt and pepper, to taste
– Optional: Drizzle of balsamic glaze
Step-by-Step Instructions
Follow these straightforward steps to create your Stuffed Cherry Tomatoes with Herbed Cheese:
1. Prepare Tomatoes: Start by rinsing the cherry tomatoes under cold water. Pat them dry with a paper towel.
2. Cut Tops: Slice off the tops of each cherry tomato. Make sure to remove the stem and create a small opening.
3. Scoop: Using a small spoon or melon baller, carefully scoop out the insides of the tomatoes. Be gentle to not break the walls.
4. Make Filling: In a mixing bowl, combine the softened cream cheese, crumbled feta cheese, chopped chives, chopped parsley, and garlic powder. Mix well until smooth.
5. Season: Taste the mixture and season with salt and pepper as needed. Adjust according to your preference.
6. Stuff Tomatoes: Using a small spoon or piping bag, fill each hollowed tomato with the herbed cheese mixture.
7. Garnish: If desired, drizzle a little balsamic glaze over the stuffed tomatoes for a touch of flavor and visual appeal.
8. Chill: Place the stuffed tomatoes in the refrigerator for about 10 minutes to allow the flavors to meld and the filling to firm up slightly.
9. Serve: Arrange the stuffed tomatoes on a serving platter and enjoy!
How to Serve
Serving Stuffed Cherry Tomatoes with Herbed Cheese can elevate the dining experience. Here are some tips for making your presentation stand out:
1. Plating: Use an elegant platter or serving board to display the stuffed tomatoes. Arranging them in a circular formation creates eye-catching symmetry.
2. Accompaniments: Serve alongside a variety of crackers, breadsticks, or fresh vegetables to offer guests a well-rounded snack.
3. Beverage Pairing: Pair with a glass of white wine or a refreshing iced tea for a complete flavor experience.
4. Garnish Further: Consider adding fresh herbs or edible flowers around the platter for a fancy touch.
By putting thought into how you serve the dish, you’ll create lasting memories not just for yourself, but for your guests as well.
In conclusion, Stuffed Cherry Tomatoes with Herbed Cheese is the ultimate appetizer you will come to rely on for gatherings and everyday indulgence. Its vibrant flavors, simple preparation, and stellar presentation make it an irresistible choice. So gather your ingredients, get ready to impress, and enjoy every satisfying bite!
Additional Tips
– Use Fresh Ingredients: For the best flavor, always opt for the freshest cherry tomatoes and herbs. This enhances the overall taste of your stuffed tomatoes.
– Experiment with Cheese: Try using goat cheese or ricotta in place of cream cheese for a different flavor profile. Each cheese adds a unique twist.
– Customize Herbs: Feel free to mix and match herbs in the filling. Basil, dill, or even a sprinkle of oregano can change the flavor dramatically.
– Consider Texture: For added crunch, mix in some finely chopped nuts or seeds to the filling. This provides a delightful texture contrast.
– Serve Chilled: Stuffed Cherry Tomatoes with Herbed Cheese are best served chilled, as the cool filling complements the tomato’s warmth.
Recipe Variation
Get creative with your Stuffed Cherry Tomatoes! Here are some delightful variations you can try:
1. Mediterranean Style: Add sun-dried tomatoes and olives to the herbed cheese filling for an authentic Mediterranean kick.
2. Spicy Kick: Incorporate finely chopped jalapeños or a dash of hot sauce into the cheese mixture if you prefer some heat.
3. Bacon Lovers: Mix in some crispy cooked bacon bits for a savory twist that bacon lovers will adore.
4. Vegan Option: Substitute cream cheese with a dairy-free version and use tofu blended with nutritional yeast for a vegan-friendly alternative.
5. Asian Inspired: Incorporate sesame oil and sesame seeds into the filling along with green onions for an Asian flair.
Freezing and Storage
To maintain the freshness and quality of your Stuffed Cherry Tomatoes, consider the following storage tips:
– Storage: Keep the stuffed tomatoes in an airtight container in the refrigerator. They should be consumed within 2-3 days for optimal flavor.
– Freezing: While fresh stuffed tomatoes don’t freeze well due to their high water content, you can freeze the herbed cheese filling separately. Store it in a sealed container or freezer bag for up to 3 months. When ready to use, thaw it and then stuff fresh cherry tomatoes.
Special Equipment
No special tools are needed to create these stuffed tomatoes, but a few helpful items can simplify the process:
– Melon Baller or Small Spoon: Essential for hollowing out the cherry tomatoes without damaging them.
– Mixing Bowl: For combining the herbed cheese ingredients smoothly.
– Piping Bag or Small Spoon: For filling the tomatoes neatly—especially useful if you want a more polished look.
– Serving Platter: A beautiful serving dish enhances the presentation and makes serving easier.
Frequently Asked Questions
Can I prepare Stuffed Cherry Tomatoes in advance?
Yes! You can prepare and stuff the tomatoes a few hours prior to your event. Just keep them covered in the refrigerator until ready to serve.
What can I use instead of feta cheese?
You can use crumbled blue cheese or even parmesan for a different taste. Each type of cheese will impart its unique flavors.
Are these stuffed tomatoes suitable for a gluten-free diet?
Absolutely! The ingredients used in Stuffed Cherry Tomatoes with Herbed Cheese are naturally gluten-free.
Can I add protein to this dish?
Yes! You can mix in shredded chicken, tuna, or chickpeas to the cheese filling for an added protein boost.
How do I know the tomatoes are ripe?
Look for cherry tomatoes that are vibrant in color and slightly firm to the touch. They should yield a little under pressure but not feel mushy.
Conclusion
Stuffed Cherry Tomatoes with Herbed Cheese is more than just an appetizer; it’s a delightful culinary experience bursting with flavor and freshness. This recipe’s versatility allows you to adapt it to suit any gathering or personal preference. By following the steps provided, you’ll be able to impress your guests with a dish that is both eye-catching and delicious. Enjoy these stuffed tomatoes at your next event, and watch them disappear in no time!
Stuffed Cherry Tomatoes with Herbed Cheese: The Ultimate Amazing Recipe
- Total Time: 15 minutes
Ingredients
– 24 cherry tomatoes
– 8 oz (225 g) cream cheese, softened
– ½ cup feta cheese, crumbled
– 1 tablespoon fresh chives, chopped
– 1 tablespoon fresh parsley, chopped
– 1 teaspoon garlic powder
– Salt and pepper, to taste
– Optional: Drizzle of balsamic glaze
Instructions
Follow these straightforward steps to create your Stuffed Cherry Tomatoes with Herbed Cheese:
1. Prepare Tomatoes: Start by rinsing the cherry tomatoes under cold water. Pat them dry with a paper towel.
2. Cut Tops: Slice off the tops of each cherry tomato. Make sure to remove the stem and create a small opening.
3. Scoop: Using a small spoon or melon baller, carefully scoop out the insides of the tomatoes. Be gentle to not break the walls.
4. Make Filling: In a mixing bowl, combine the softened cream cheese, crumbled feta cheese, chopped chives, chopped parsley, and garlic powder. Mix well until smooth.
5. Season: Taste the mixture and season with salt and pepper as needed. Adjust according to your preference.
6. Stuff Tomatoes: Using a small spoon or piping bag, fill each hollowed tomato with the herbed cheese mixture.
7. Garnish: If desired, drizzle a little balsamic glaze over the stuffed tomatoes for a touch of flavor and visual appeal.
8. Chill: Place the stuffed tomatoes in the refrigerator for about 10 minutes to allow the flavors to meld and the filling to firm up slightly.
9. Serve: Arrange the stuffed tomatoes on a serving platter and enjoy!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 24 stuffed tomatoes
- Calories: 60 kcal per tomato
- Fat: 4g
- Protein: 2g